Our future : fair & healthy food
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PROGRAMME
9:00
Registration
9:30
Words of welcome
by Petra De Sutter (MEP Greens/EFA)
9:45
Fair & healthy food
presentation GEF paper by Kati Van de Velde (Think Tank Oikos)
10:05
Our food as a commons
Jose Luis Vivero Pol (scholar, Head WFP VAM Myanmar)
10:25
Towards ecologically & socially resilient food and agriculture systems
by Thomas Van Craen (CEO Triodos Bank)
11:45
Q&A
11:00
BREAK
11:20
Diversity & inclusion in food practices
Deirdre Woods (food justice practitioner & researcher)
11:40
Towards a Common Food Policy for the EU
by Olivier De Schutter (Co-chair of IPESFood)
12:00
How to build a better world: challenges & opportunities in the global governance of food security
by Mario Arvelo (Dominican Ambassador to the UN in Rome & Chair of the Committee on World Food Security)
12:20
Urban food policy: the city of Gent
by Tine Heyse (Alderwoman city of Ghent)
12:40
Q&A
13:00
Closing remarks
by Dirk Holemans (Green European Foundation)
13:30
End
